Today I made a chili and lemon bread - which should have turned out as a baguette but instead came to be an over-sized roll. I also made, probably more successfully, a blackberry and coconut cake taken from this recipe from the BBC Good Food site. I followed it to the 'T' so I can't claim any credit for this.
Mine didn't look quite as good as there and I feel like 1 hour might be slightly too long baking, so if I tried again I would probably have it going for 40 minutes instead and then giving it a quick check.
However, and I admit that it wasn't a complete disaster, I had a lot of fun baking which is the most important thing.
Unfortunately, I reckon that it's a lot more calorific than it makes out but small slithers will make it last longer anyway!
This recipe is actually SOOOOOO delicious! :D
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